2022至今 中国农业大学 博士后
2015-2022 中国农业大学 工学博士
2011-2015 中国农业大学 工学学士
1.乳源组分挖掘
2.精准营养与肠道健康
1. 国家自然科学基金青年科学基金项目,32301994,乳铁蛋白激活肠道干细胞促进肠屏障更新修复,2024.1-2026.12,在研,主持
2. 博士后基金面上项目,2022M723415,肠上皮miR-29在结肠损伤修复中的功能及作用机制研究,2022.11-2024.11,在研,主持
3. 国家自然科学基金面上项目,32372247,乳源miR-29通过代谢重塑调控肠道干细胞自我更新的作用机制,2024.1-2027.12,在研,参与
4. 国家重点研发计划,2022YFC3602105,基于上皮及微环境特征变化的老年消化道疾病发生发展及精准诊疗的系统性研究,2023.1-2025.12,在研,参与
5. 国家自然科学基金面上项目,32072219,乳源miR-29的肠道吸收过程及在肠道更新修复中的作用机制,2021.1-2024.12,在研,参与
6. 国家自然科学基金面上项目,31871792,乳铁蛋白在维生素D促进钙吸收过程中的协同效应与作用机制,2019.1-2022.12,结题,参与
1. Yingying Lin; Yao Lu; Ziyu Huang; Yuqi Wang; Sijia Song; Yujia Luo; Fazheng Ren; Huiyuan Guo ; Milk‐Derived Small Extracellular Vesicles Promote Recovery of Intestinal Damage by Accelerating Intestinal Stem Cell‐Mediated Epithelial Regeneration, Molecular Nutrition & Food Research, 2022, 66(11): 2100551
2. Yingying Lin, Fazheng Ren, Liang Zhao, Huiyuan Guo(*). Genotypes and the persistence survival phenotypes of Bacillus cereus isolated from UHT milk processing lines. Food Control, 2017, 82:48-56
3. Qingyu Wang; Yingying Lin ; Xiaole Sheng; Jiuzhi Xu; Xuening Hou; Yuan Li; Hao Zhang; Huiyuan Guo; Zhengquan Yu; Fazheng Ren ; Arachidonic acid promotes intestinal regeneration by activating WNT signaling, Stem Cell Reports, 2020, 15(2): 374-388
4. Wusun Li; Yingying Lin; Yujia Luo; Yuqi Wang; Yao Lu; Yixuan Li; Huiyuan Guo; Vitamin D Receptor Protects against Radiation-Induced Intestinal Injury in Mice via Inhibition of Intestinal Crypt Stem/Progenitor Cell Apoptosis, Nutrients, 2021, 13(9): 2910
5. Sijia Song, Yingying Lin, Yuning Zhang, Yujia Luo, Huiyuan Guo, The self-association properties of partially dephosphorylated bovine beta-casein. Food Hydrocolloids, 2023, 134: 108019.
6. Ziyu Huang, Yingying Lin, Fazheng Ren, Sijia Song, Huiyuan Guo. Benzalkonium bromide is effective in removing Bacillus cereus biofilm on stainless steel when combined with cleaning-in-place. Food Control, 2019, 105, 13-20.
7. Wusun Li; Biao Liu; Yingying Lin; Peng Xue; Yao Lu; Sijia Song; Yixuan Li; Ignatius ManYau Szeto; Fazheng Ren; Huiyuan Guo ; The application of lactoferrin in infant formula: The past, present and future, Critical Reviews in Food Science and Nutrition, 2022, 1-20
8. 林莹莹,任发政,王紫薇,何雨桐,郭慧媛. 原料乳体细胞数对UHT乳贮藏期间品质的影响. 中国食品学报,2019, 4:209-216
9. 专利:一种促进肠道修复的组合物及其制备方法, 2023-08- 11, 中国, CN202211405943.3
10. 专利:清除生物被膜的组合清洗剂、方法和系统, 2021-02- 12, 中国, CN201811574940.6
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